This is the world’s most expensive sundae – Guiness certified and all. It includes dragets, truffles, rare cocoa beans, and is topped with the world’s most expensive chocolate - Amedei Porceleana. It’s all served in a crystal goblet with an 18K gold spoon. It contains: Five scoops of the richest Tahitian vanilla bean ice cream infused with Madagascar vanilla and covered in 23K edible gold leaf, the sundae is drizzled with the world’s most expensive chocolate, Amedei Porceleana, and covered with chunks of rare Chuao chocolate. The masterpiece is suffused with exotic candied fruits from Paris, gold dragets, truffles and Marzipan Cherries. It is topped with a tiny glass bowl of Grand Passion Caviar. It’s sweetened and infused with fresh passion fruit, orange and Armagnac. The sundae is served in a baccarat Harcourt crystal goblet with an 18K gold spoon to partake in the indulgence and topped with a gilded sugar flower by Ron Ben-Israel. Requires 48 hours notice.
They are famous for their Frrrozen Hot Chocolate and also serve a large variety of diner favorites. Also, if you really love sweets- check out the Cotton Candy Martini!
Hours: Sunday - Thursday 11am -11pmFriday - Saturday 11am - 12am 3570 Las Vegas Blvd S Las Vegas, NV 89109
(877) 346-4642 Go to /www.serendipity3.com/food.htm for the full menu
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